Our grapes

Malagousia, Assyrtiko, Mavroudi and Syrah,

are vinified with modern methods and respect to tradition.

 
The vinification process is made under strict temperature ranges.
Quality controls are constantly made with the application of modern and traditional methods. 


The maturation, aging, and storage of wines is done in suitable humidity conditions of 60-65% and temperatures of 15-170C.

MISTIKO MONOPATI
MALAGOUSIA
MISTIKO MONOPATI
SYRAH
ADYTON
ASSΥRTIKO
ADYTON
ASSYRTIKO Special Oak Edition
ADYTON
MAVROYDI
ADYTON
MAYROUDI & SYRAH